Mix
1 Tbsp garlic powder
1 Tbsp dried oregano
1 Tbsp dried basil
2 1/4 tsp pepper
2 1/4 tsp salt
2 1/4 tsp onion powder
Mix together and store in a container.
To make dressing:
1/4 C apple cider vinegar
2 tsp water
3/4 C olive oil
1 Tbsp dressing mix
In a food processor combine the apple cider vinegar and water. Turn the food processor on and drizzle in the olive oil to emulsify. Add the dressing mix and process for a few seconds to mix thoroughly.
For a thicker dressing add
2 tsps Dijon mustard
and then drizzle in the olive oil to emulsify
1 Tbsp dried oregano
1 Tbsp dried basil
2 1/4 tsp pepper
2 1/4 tsp salt
2 1/4 tsp onion powder
Mix together and store in a container.
To make dressing:
1/4 C apple cider vinegar
2 tsp water
3/4 C olive oil
1 Tbsp dressing mix
In a food processor combine the apple cider vinegar and water. Turn the food processor on and drizzle in the olive oil to emulsify. Add the dressing mix and process for a few seconds to mix thoroughly.
For a thicker dressing add
2 tsps Dijon mustard
and then drizzle in the olive oil to emulsify
For a creamier dressing:
1 C plain yogurt
or
1/2 C mayonnaise
1/2 C sour cream
1 Tbsp dressing mix
or
One serving ingredients
Add milk/milk substitute a little at a time for a good consistency.
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